BBQ
Why is Pork Belly BBQ So Popular in South Korea?
Pork belly, or samgyeopsal, is a fixture in South Korea’s dining scene. How did it become so popular? For a deep dive into the origins of pork belly and Korean barbecue, read: “Grilled Pork Belly: A South Korean Love Story.” For more videos, subscribe
ké cast S1 E3: So I Like to Eat Alone. What’s the Big Deal?
BBQ is one of the most popular ways to socialize in Korea, and it embodies a rich history of communal activity in this country. So then why are BBQ restaurants now popping up in South Korea where you can cook meat and eat it alone? Korea Exposé politics editor Steven