Soaring Fried Chicken Prices Ruffle South Koreans' Feathers

Bite through the crunchy outer layer and into the juicy flesh, wash it down with a gulp of cold beer, then balance the greasiness of the chicken with a sweet and sour pickled daikon radish cube. The tastiness of fried chicken, and its widespread availability, have made it a popular choice for South Koreans looking to dine out or order in. Also with the irresistible flavor, fried chicken has also been alluring for its affordability. 20,000 won (roughly 18 U.S. dollars) can typically buy a hearty